INGREDIENTS
- 4 cups grated zucchini
- 2 tablespoons flour
- 2 tablespoons bread crumbs
- 1 large egg
- ¼ cup grated parmesan cheese
- ¼ teaspoon red pepper flakes
- ½ teaspoon garlic powder
- Pinch of Kosher salt
- Vegetable or canola oil
- Sour cream & diced green onions for serving
DIRECTIONS
- Put zucchini in the center of kitchen towel, fold up sides, twist at the top to make a tight package and then squeeze like crazy removing as much liquid as possible then put in a large bowl
- Add the flour, bread crumbs, egg, cheese, red pepper flakes, garlic powder and alt - mix really well to combine
- Heat pan and add a thin layer of oil
- Scoop a couple tablespoons of batter at a time and put into the pan - flatten out and cook about two minutes on each side until crispy and gorgeous
- Serve with sour cream and green onions to garnish
WATCH ME MAKE THIS
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