One of my favorite go-to lastminute appetizers, take a simple little hummus and make it party fancy.
INGREDIENTS
- Spicy hummus (or whatever you have in the fridge)
- kalamata olives, chopped
- pita bread or flat bread
- extra virgin olive oil
- pinch Kosher salt
- pinch cayenne pepper
DIRECTIONS
- Garnish hummus with drizzle of evoo, olives, dusting of cayenne and pinch salt
- Toast bread and slice and serve
