Serves 6-ish

My mom used to made this years ago and I thought she was a genius for it. But when I went to make it the first time myself, I realized the recipe was right there on the wafer box. And even though she's still a genius, I think mine is a little better because I add Bailey's to the whipping and sliced almonds and shaved chocolate to the top.

Ingredients

1 pint whipping cream
2-3 tablespoons Bailey's Irish Cream
1 box Nabisco Famous Chocolate Wafers
1/3 cup sliced almonds
Chocolate for shaving

Directions

Put cream & Bailey's in a mixer and beat until stiff, yeah I said that
Spread some of the whipped cream on a serving plate as a base to hold the wafers
Spread a layer of cream on one side of a wafer, stack another wafer on top, add cream, another wafer and so on until all the wafers are used
Lay the wafer stack on it's side on the plate, and fully cover with remaining cream
Cover loosely with saran and refrigerate overnight
Remove from fridge, and top with almonds and shaved chocolate
Now this part is critical: cut the log on a diagonal to expose the wafer & cream layers