Serves 4
Refreshing, delicious and pretty, so what more do you need? You want it simple? Ok then, simple too. The key is to cut everything into cubes somewhere around 1 inch square.
Ingredients
- 2 cups cucumber, peeled then cut into cubes (an English cucumber is is best)
- 2 cups, seedless watermelon, cubed
- 2 avocados, cubed
- 1 tablespoon each chopped cilantro, basil and chives
- 3 tablespoons extra virgin olive oil
- 2 tablespoons balsamic vinegar
- Kosher salt and fresh ground black pepper
Directions
- Put watermelon, cucumber, avocado, herbs, olive oil and vinegar in a large bowl
- Season with salt & pepper
- Mix well, but do it carefully so you do not bust up the watermelon
- Serve