You...someone special...the lights down low...candles flickering...romantic music and a smooth dark chocolate fondue to share...one fork...two mouths. Or it could be just you and the chocolate...whatever works, right?
Ingredients
- 3 oz Bittersweet chocolate
- 2 oz Milk chocolate, chips are fine
- slightly more than 1/4 cup whipping cream
- 1 tablespoon Grand Marnier
- Stuff to dip:
- Pound cake cut in cubes or rectangles
- Fresh strawberries, stems on
- Fresh orange sections, anything else you like chocolate on
Directions
- Chop bittersweet chocolate into smallish chunks and place in a small bowl with milk chocolate
- Bring whipping cream to boil in a small saucepan
- Immediately remove from heat and pour over chocolate - whisk until smooth and silky
- Stir in Grand Marnier
- Place in a little fondue pot or small serving bowl and serve with whatever you like to dip