Makes 20 pieces
Warm...shrimpy...and blue cheesey. Damn.
Ingredients
- 3 cups cooked small shrimp
- 3 tablespoons crumbled blue cheese
- 1 bunch green onion (white & light green parts only) chopped fine
- 1/4 cup mayo
- 1 tablespoon cholula - or your favorite hot sauce
- 20 sour dough bread slices (cocktail size, about 3.5 inches square) lightly toasted
- Five slices deli muenster cheese, each slice cut into quarters
Directions
- Turn broiler to high
- Combine shrimp, blue cheese, green onion, mayo & cholula in a bowl - mix well to combine
- Top each bread slice with some of the shrimp mix, and then one quarter of a cheese slice
- Broil until lightly golden and cheese begins to melt