Before you immediately discount this as that gloppy bottled stuff in the dressing aisle - think again. Cuz this version is all about fresh and is kinda unbelievable. Oh - could you substitute dried herbs for the fresh - yes. But don’t cuz the fresh is what makes it.
1/4 cup mayonnaise
1/4 cup sour cream
1/4 cup buttermilk
3 tablespoons each chopped fresh parsley, dill & chives
2 cloves garlic, finely minced
1/2 teaspoon onion powder
1/4 teaspoon each Kosher salt & fresh ground black pepper
Juice of ½ lemon
Combine all ingredients in a medium bowl and mix really well to combine.
Refrigerate up to 4 days